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Tip to save Energy |
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HOT WATER SYSTEM
- A short shower is a good shower and a good bath is one you have only occasionally. Encourage short showers in the home since they use less hot water than baths.
- Always turn taps off fully and replace worn tap washers. Just one drop of water per second wastes 1200 litres per month!
- Remember to turn your hot water unit off if you´re going away for an extended period.
Fridges
- It´s best to place food slightly apart on refrigerator shelves for correct air circulation.
- Remove all heavy wrapping paper before storing foods in the refrigerator.
- Turn off, empty, clean and leave the refrigerator door open when you are away for an extended period to save on energy
Freezer
- Defrost chest-type freezers at least once or twice a year and upright models twice or three times a year. Never allow frost build-up to exceed 6mm.
- Freezers operate most efficiently when filled to the correct capacity. Only one-tenth of a freezer´s capacity should be used to store fresh food at any time.
Ovens
- Try to keep the oven door completely closed until food is cooked. We know it´s tempting to check on food when cooking, but every time the door is opened, the oven temperature drops by 14° - 20°C.
- If you´re buying an oven, remember: a fan-forced oven uses less energy than a conventional oven and baking time is substantially reduced.
Cook Tops
- Be sure pots and pans completely cover the hotplates.
- For the best and most nutritious results, use only enough water to create steam when cooking vegetables.
- It´s best to cook with lids on pots and pans. You´ll achieve better cooking results, including less evaporation, as well as reducing steam and cooking smells in the kitchen.
- Clean gas burners regularly to remove food spill caught in the small holes in the burner rings. This ensures a constant and even gas distribution and flame size for more efficient cooking.
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